Grass fed angus steers scheduled for butcher on 11/28 at Oxford Packing in Downey, Idaho. They will be finished on hay and grain due to the late butcher date. These are healthy, good looking steers that will turn out great meat cut and wrapped to your preferences.

　　These will finish out at 1 lbs putting them at roughly 700-750 lbs hanging weight and about 400 lbs finished meat for a whole beef. Cost is $3.50/lb based on hanging weight. Cut and wrap is an additional $0.72/lb due to the butcher at pickup. If you need it delivered we can probably work something out depending on location.

　　These are being sold in whole or half quantities only. Call or text .